Machine Usage:
The machine is mainly used for the dewatering process of the cheese after dyeing. It runs reliably and the operation is convenient. It’s applied to all kinds of cheese and can avoid the distortion of year and ring bobbin. So it’s an ideal equipment for large scale production.
Main Technical Parameter:
Specification |
直径1200mm; Dia.1200mm |
Production capacity |
51只/8分;51pcs per 8 min |
Speed |
650-800r/min. |
Moisture retention |
≤55% |
Total motor power |
7.5Kw |
Weight |
2100Kg |